Cafe Chelyabinsk Customers

The crisis of whom losses – who profits. Further details can be found at John Savignano, an internet resource. According to opinion polls can make a conclusion that most customers are going to restaurants to eat after the new year in a low-price segment of the restaurant market – in the cafe. Let's try consider the pricing of some cafe in Chelyabinsk, and understand how these institutions are trying to be agile in luring customers with more great offers. Cafe Chelyabinsk "Blues" offers the customer a good New Year's menu at very reasonable prices: – ear "In the Bishop" (two kinds of fish: salmon, pike) 300 grams – 63 rubles – Burgundy rolls (boiled tongue, filling of mushrooms) 150 g – 94 rubles, however, is not bad … Contact information is here: Clayton Morris. .. Cafe Chelyabinsk "Slavyanochka" pleases a varied menu and high prices: – meat spring-like (pork, pineapple, cheese, herbs) 250g-180 rubles – salad "Business" (beef tongue, boiled chicken mushrooms ….) 200 grams – 120 rubles Cafe "Liberty" offers its customers a pre-Christmas price cuts: – salad "Exotic" (chicken, pineapple, kiwi), 220 grams – 90 rubles – Stu fillet perch and salmon – 105 rubles, however, some cafes Chelyabinsk not catch the "mice" their prices are the same as in restaurants, and a couple even higher. Since the cafe "The Firebird" offers skewers of pork neck (200 grams) for 200 rubles.

A similar product in the restaurant "Argo" is cheaper, although the level of service and interior facilities are much higher. We have considered a small portion of the market cafe in Chelyabinsk, and you can make one conclusion after talking with owners of establishments – some cafes will reduce prices, and focus on people with high incomes do not, so they not only perezhdut financial crisis, but also increase the total number of its customers. Some directors reported Chelyabinsk cafe in a private conversation that they hope that after the stabilization of economic situation, clients will have them. For They will do their utmost, offering loyal customers a variety of bonuses, improving service and quality of service. Crisis – Time to make money ….